Cherries in black Cherries Syrup
Candied black cherries 50% (cherries, glucose-fructose syrup, sugar, concentrated black cherry juice 5%, acidity regulator: citric acid, colouring: E 163-oenocyanine, flavourings, antioxidant: sulphur dioxide), sugar, water, glucose syrup, colouring: E163-oenocyanine, flavourings (contain mustard flavour), acidifier: citric acid, antioxidant: sulphur dioxide. May contain cherry stones.
The natural sweetness of the cherries in a form which makes it ideal for whatever you’re preparing. Dipped in a sugary syrup that amplifies the sweet, delicate flavour, the cherries in syrup can be used to add a touch of class to your favourite desserts or as a contrasting element for cheese and meat.
Typical values per 100 g:
| ENERGY | 1207 kJ – 284 kcal |
| FAT
of which saturated |
0 g
0 g |
| CARBOHYDRATE
of which sugars |
70 g
60 g |
| FIBER | 1 g |
| PROTEIN | 0,7 g |
| SALT | 0,06 g |
