First Course

For the filling, wash the herbs of the field and then cut and boil them in salted water, cool them […]

In a saucepan, brown the chopped onion with half the oil, add the rice and toast it, pour in the […]

Prepare the filling. Add the egg yolks to the ricotta and aromatize with nutmeg, salt and pepper; add the pieces […]

Cut the pancakes into strips. In a frying pan melt the butter and briefly fry the lemon and fresh tomato, […]

Cook the rice for 11 minutes in a large amount of salted water, drain  and cool it with cold water […]

Cook the garganelli in a large amount of salted water for 7-8 minutes. Drain and pass quickly under cold water […]