Clementine Mostarda
Main Ingredients
Candied clementines 54% (clementines, glucose-fructose syrup, sugar, acidifier: citric acid, antioxidant: sulphur dioxide), sugar, water, glucose syrup, mustard flavour, flavourings. Gluten free
Characteristics
A harmonious mostarda with the intense and rich taste of citrus.
An ideal accompaniment to roasted and boiled meat, and mature cheeses.
Available formats
Jar 370 g
Bulk 2,5 kg
Nutritional Table
Typical values per 100 g:
| ENERGY | 1246 kJ – 294 kcal |
| FAT
of which saturated |
0 g
0 g |
| CARBOHYDRATE
of which sugars |
71 g
55 g |
| FIBER | 3,4 g |
| PROTEIN | 0 g |
| SALT | 0,25 g |
